Start up Stories Startup Stories: ESKA yoga

Combining her love for design and Yoga, Shivani Nirula founded ESKA in June 2014. A graduate of National Institute of Fashion Technology New Delhi and a keen Yoga practitioner, Shivani recognized the ...

9th August 2019   |   3 minute read

Start up Stories Startup Stories: Doc Abode

In this week’s blog, we speak to Doc Abode’s CEO, Dr Taz Aldawoud - a practising GP, and a former Digital Clinical Champion at NHS England.  As an entrepreneurial GP, passionate about how digita...

31st July 2019   |   3 minute read

Forward Thinking

Function and format steal the show at Imbibe Live 2019

The movement of mindfulness was under the spotlight at this year’s Imbibe Live- Europe’s largest beverage trade show. As always, the show continues to be the leading edge of what is disrupting the...

18th July 2019   |   3 minute read

Start up Stories Startup Stories: Hop King Pale Ale

In this week’s blog, we speak to Ben and Ludi Hopkinson, founders of Hop King beer, a disruptive start-up centred on creating a lifestyle beer brand. Living under the mantra of "Easy Drinking, Easil...

10th July 2019   |   3 minute read

Market Insight: Middle Eastern food Flavourful Function

This week we explore the final trend from our Middle Eastern food report [download here]. The report provides a cross-cultural viewpoint as to how this Middle Eastern influence is growing and identifi...

27th June 2019   |   3 minute read

Market Insight: Middle Eastern food Middle Eastern, not Mediterranean

Middle Eastern cuisine is increasingly influencing not just what, but also how we eat. While its dishes and tastes are becoming more widespread in the Western world, evidence suggests this is just the...

19th June 2019   |   3 minute read

Market Insight: Middle Eastern food Happily Halal

Middle Eastern cuisine is increasingly influencing not just what, but also how we eat. While its dishes and tastes are becoming more widespread in the Western world, evidence suggests this is just the...

12th June 2019   |   3 minute read

Market Insight: Middle Eastern food Middle Eastern Influencers

Middle Eastern cuisine is increasingly influencing not just what, but also how we eat. While its dishes and tastes are becoming more widespread in the Western world, evidence suggests this is just the...

30th May 2019   |   3 minute read

Market Insight: Middle Eastern food Dinner time diaspora

The first in a series of blogs from our latest report - that provides a cross-cultural viewpoint as to how Middle Eastern food influence and the 5 key trends set to shape the future of global food culture.

23rd May 2019   |   3 minute read

Market Insight: Middle Eastern food 5 Key Middle Eastern Food trends changing the Western market

Western and indeed global food culture has undergone immense transformations over the past few decades. We now have a much greater awareness of foods impact on health, wellbeing and the need for susta...

16th May 2019   |   3 minute read

Forward Thinking

How can the Alcohol Industry become a positive force for gender identity?

From climate change to sexual harassment, the ways of the world are changing. One area these changes are particularly pronounced is gendered identity. In the last few years we have seen a shift from t...

26th April 2019   |   3 minute read

The Future of Femininity Identity, gender and the future of FMCG branding

At a time when fundamental assumptions about human identity are being called into question, we have embarked on an insight journey exploring what it means to be a human today. In this, we are creating...

17th April 2019   |   3 minute read